Real Time Farms: Home

Food Vendors

Arbor Brewing Company

Stone Fruit & Goat Cheese Salad
Greens with grilled plum wedges, Lincoln log goat cheese, housemade granola, and sweet maple vinaigrette

Chile Turkey Slider
Seasoned local ground turkey with gouda and chiles, served on a multigrain bun with roasted red onion aioli, tomato and spinach.

Apple Walnut Pie
Fresh apples and walnuts in brown sugar custard baked in buttery crust and served with whiskey cream sauce.

Eat

Sloppy Yusuf
North African spiced ground lamb with raita (cucumber yogurt sauce). Served on onion poppy buns

Korean BBQ beef sliders with housemade cucumber kimchi
Served on onion poppy buns

Pork confit sliders
With mustard gremolata (parsley, lemon, garlic and whole grain mustard). Served on onion poppy buns.

Grange Kitchen & Bar

Watermelon Gazpacho
Watermelon, tomatoes, red onions, cucumbers, basil with serrano chilies and garlic.

Chicken Okra Stew
A hearty stew including chicken, pork, garlic, onions, green peppers, okra and butter & flour

Humble Hogs

Faggots (british meatballs wrapped in bacon)
Meatballs made from Back Forty pig liver, pig heart and pork shoulder and Zingerman's bread

Braised Beef Brisket Sandwich
Braised brisket sandwich served on Zingerman's bread

Mac & Cheese
Featuring a cheese sauce with dairy, topped with bread crumbs

Mill Pond Bread w/ Ravens Club

Cassoulet with braised pork confit, chicken, organic cannelini beans and hubbard squash
Served with onion and herb foccocia featuring local cheese

Carribean Ratatouille with summer and fall squash, peppers, eggplant, tomatoes and greens
Served with onion and herb foccocia featuring local cheese

Apple Pie
Served with ice cream

The Lunch Room

BBQ Tofu Sandwich with a side of Tangy Thai Slaw
Slaw includes green cabbage, red cabbage, scallions, red onions. Tangy dressing includes local maple syrup and garlic, parsley and basil from our personal garden.

Tangy Thai Slaw
Includes green cabbage, red cabbage, scallions, red onions. Tangy dressing includes local maple syrup and garlic, parsley and basil from our personal garden.

Summer Noodle Salad
Made with bell peppers, cucumber, green cabbage, red onions, cilantro and homegrown basil, mint and garlic

Pico de Gallo served with Ann Arbor Tortilla Company Chips
Pico made with tomatoes, bell peppers, cilantro, red onions and homegrown jalapeños and garlic

The Reverend Joseph (hummus and fresh veggie sandwich) served with Ann Arbor Tortilla Company Chips
Packed with veggies! Cucumbers, red onions, baby lettuce, tomatoes with hummus served on Motown Multigrain Bread

Chocolate Chip Cookies
Made with all purpose and whole wheat flour and beet sugar

Blackstrap Molasses Gingersnaps
Featuring Michigan flour and beet sugar

Mexican Hot Chocolate Cookies
Michigan flour, beet sugar, cornmeal and maple syrup

Pilar's Tamales

Michigan Sweet Corn Tamale

Green Vegan Tamale
Filled with kale, collards and chard

Chicken & Potato Tamale

Roasted Eggplant Tamale

House Salsa (served with all Tamales)
Made with heirloom tomatoes, onions, and garlic

Casamiento
Traditional Salvadorian dish made from Michigan black beans and rice

Curtido
Cabbage salad featuring local onions

Agua Fresca - Watermelon or Melon
Watermelon fresca made with fresh red raspberries

Michigan Sweet Corn Hot Beverage

Roasted Peppers

Red Pepper Deli

Mock Tuna Boats

Raw Tacos with Guacamole

Veggie Rolls

Watermelon gazpacho

Chocolate Cream Pie

Ingredients
Menu items include greens, tomatoes, sunflower sprouts, cucumbers, zucchini, carrots, fresh herbs, lettuce and collards.

Silvio's Organic Pizza

Ricotta gnocchi with arugula pesto
Includes local eggs and flour

Authentic Napoletana Pizza
Several styles including Truffle, Zucchini, Potato, and Sausage and Rapini. Local ingredients include flour, heirloom tomatoes, oregano, butter and eggs, ricotta cheese and shitake mushrooms

Mini Sicilian Cannoli
Cannoli shells filled with ricotta cheese, cocoa and lemon zest. Includes local eggs and butter.

Zingerman's San Street

The Lucky Pork Bun
Homemade steamed bun, cured and roasted pork belly (from Sparrows market), quick pickled cucumbers and a scallion ginger sauce

The Taiwanese Pork Bun
Homemade steamed bun, 5-spice & soy sauce braised pork (Sparrows), pickled gai choy , cilantro, Peanuts

The Taiwanese Tofu Bun
Homemade steamed bun, 5-spice & soy sauce braised tofu, pickled gai choy , cilantro, Peanuts

House Pickled Vegetables
An assortment of vegetables, pickled in-house