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Black Oak Farms

farm

We farm a 700 acre, second generation, sustainbale family farm on the south branch of the Shiawassee River nestled in the rolling hills of Shiawassee ... read more

address 12947 Byron Rd, Byron, MI 48418  
contact Chuck Cornillie (810) 266-4708

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Find Our Goods

At these Restaurants

At these Farmers Markets

  • Pork
  • Ham
  • Bacon
  • Sausage

Happenings on Real Time Farms

Cara Rosaen posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

October 16 at 1:29 am

Darcy's Cart added 3 new menu items including The Lisa featuring ingredients from Back Forty Acres, Calder Dairy, Carpenter's Organic Produce, Rosewood Products, La Jalisciense, Grazing Fields Cooperative, Tantre Farm and Black Oak Farms

May 7, 2011 at 1:01 am

Cara Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

April 23, 2011 at 3:32 pm

David posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

March 26, 2011 at 1:41 pm

Karl Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

March 19, 2011 at 12:49 pm

Riley T Farm posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

March 12, 2011 at 3:40 pm

Selma Cafe added Lisa's vegan granola with dried cherries and rice, soy, or cow milk to its menu featuring ingredients from Calder Dairy and Black Oak Farms

March 10, 2011 at 5:38 pm

Cara Rosaen posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

February 26, 2011 at 4:48 pm

Jolly Pumpkin added 5 new menu items including Breakfast Pizza featuring ingredients from Deer Tracks Farm, Back Forty Acres, Living Stones Farm, Green Things Farm, Tantre Farm and Black Oak Farms

February 1, 2011 at 11:12 pm

The Royal Park Hotel added Braised Shoulder of Pork with Braised Winter Greens, Roasted Garlic Hollandaise, Poached Quail Egg and Micro Beet Shoots to its menu featuring ingredients from The Chef's Garden, Tantre Farm and Black Oak Farms

January 28, 2011 at 7:10 pm

Herban Girl posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

January 17, 2011 at 4:53 pm

Riley T Farm posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

December 18, 2010 at 3:54 pm

Riley T Farm posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

December 11, 2010 at 5:47 pm

Karl Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

December 4, 2010 at 4:20 pm

Riley T Farm posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

November 13, 2010 at 4:12 pm

Jolly Pumpkin added 5 new menu items including Cobb Salad featuring ingredients from Our Family Farm, Back Forty Acres, Tantre Farm and Black Oak Farms

November 1, 2010 at 7:38 pm

Riley T Farm posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

September 18, 2010 at 12:28 pm

Jolly Pumpkin added 5 new menu items including Cobb Salad featuring ingredients from Our Family Farm, Back Forty Acres, Tantre Farm and Black Oak Farms

September 1, 2010 at 4:13 pm

Cara Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

July 10, 2010 at 12:14 pm

tmrumery posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

May 15, 2010 at 2:43 pm

Cara Rosaen posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

May 8, 2010 at 5:58 pm

Karl Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

May 8, 2010 at 12:08 pm

Karl Rosaen posted 2 new photos of Black Oak Farms at Ann Arbor Farmers Market

April 3, 2010 at 2:50 am

Karl Rosaen posted a new photo of Black Oak Farms at Ann Arbor Farmers Market

March 13, 2010 at 1:51 am

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Goods & Growing Practices

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  • Pigs

    bacon, ground pork, ham, pork, pork chops, sausage

Farmers I'm a farmer

Volunteers I'm a volunteer

Volunteers at Black Oak Farms are not on Real Time Farms... yet!

Fans I'm a fan

We farm a 700 acre, second generation, sustainbale family farm on the south branch of the Shiawassee River nestled in the rolling hills of Shiawassee County. We raise Berkshire and Chesterwhite breeds. We ranked 1st in pork quality among 20 producers winning Organic Valley's 2009 Best Pork Quality Award. We provide for the humane treatment and the health and welfare of our animals. Our animals eat all vegetarian food raised on our farm. Our meat is grown without any checmical additives, antibiotics or hormones. Black Oak pork is available at Arbor Farms Market, The Ann Arbor Farmer's Market, and Foods for Living.

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